Our classes are BYOB - no cork fee!Why not throw a fun summer party? We'll show you (and make you eat) just what to serve and how to make it before you pull it off for the foodies at home. Take inspiration from Italy--this menu is green, white and red all over! We'll make photogenic bruschetta, learn how to handle scallops, whip up and old-fashioned dessert and more. Mangia, Mangia--Eata, eata!Together We'll Make...     Fresh Mozzarella Nests with Basil Vinaigrette    Grilled Crostini with Toasted Garlic and Pan-Blistered Grape Tomatoes seasoned with Fresh Garden Herbs    Cantaloupe Salad with Crisp Salami and Mint Dressing    Rosemary Grilled Scallops banded with Prosciutto    Prosecco Sabayon with Fresh Berries and Homemade Pizzelles Italian Garden Party 67.62